HN 222 – Nutrition – Raw Food Cuisine
Hours: 20
Cost: $435.00
This course covers the increasingly popular Raw Food Diet that consists of eating raw or low-cooked, unprocessed, mainly organic foods. Topics include digestive enzymes, bacteria, and micro-organisms which live in food. Variations of the Raw Foods Diet will be examined, along with the history, philosophy, and common beliefs. Students will learn how raw foods can incorporate into the foundation of any health diet as well as how to use raw foods for detoxification and healing. Each class students prepare gluten free, dairy free, and soy free raw foods. Text: $50 Supplies: $75 Space is limited. Age restricted to 18 and over.
1) Closed toe shoes are required. No high heels. No exceptions. Students out of compliance will be turned away
2) Hair must be pulled back with clips up to chin length or a rubber band, if longer than your chin.
3) Bring 2 clean dish towels
Fees and Tuition
- Tuition - $360.00
- Supplies - $75.00
Register for HN 222 – Nutrition – Raw Food Cuisine
HN 222
Start Date: Wed, September 4, 2019
End Date: Wed, October 2, 2019
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, October 17, 2019
End Date: Thu, November 14, 2019
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Mon, March 2, 2020
End Date: Mon, March 30, 2020
Mon 06:00 pm - 10:00 pm
HN 222
Start Date: Wed, April 29, 2020
End Date: Wed, May 27, 2020
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, June 18, 2020
End Date: Thu, July 23, 2020
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Thu, July 30, 2020
End Date: Thu, August 27, 2020
Thu 10:00 am - 02:00 pm
HN 222
Start Date: Wed, October 28, 2020
End Date: Wed, December 2, 2020
Wed 06:00 pm - 10:00 pm
This course covers the increasingly popular Raw Food Diet that consists of eating raw or low-cooked, unprocessed, mainly organic foods. Topics include digestive enzymes, bacteria, and micro-organisms which live in food. Variations of the Raw Foods Diet will be examined, along with the history, philosophy, and common beliefs. Students will learn how raw foods can incorporate into the foundation of any health diet as well as how to use raw foods for detoxification and healing. Each class students prepare gluten free, dairy free, and soy free raw foods. Text: $50 Supplies: $75 Space is limited. Age restricted to 18 and over. 1) Closed toe shoes are required. No high heels. No exceptions. Students out of compliance will be turned away 2) Hair must be pulled back with clips up to chin length or a rubber band, if longer than your chin. 3) Bring 2 clean dish towels
Fees and Tuition
- Tuition - $360.00
- Supplies - $75.00
Register for HN 222 – Nutrition – Raw Food Cuisine
HN 222
Start Date: Wed, September 4, 2019
End Date: Wed, October 2, 2019
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, October 17, 2019
End Date: Thu, November 14, 2019
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Mon, March 2, 2020
End Date: Mon, March 30, 2020
Mon 06:00 pm - 10:00 pm
HN 222
Start Date: Wed, April 29, 2020
End Date: Wed, May 27, 2020
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, June 18, 2020
End Date: Thu, July 23, 2020
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Thu, July 30, 2020
End Date: Thu, August 27, 2020
Thu 10:00 am - 02:00 pm
HN 222
Start Date: Wed, October 28, 2020
End Date: Wed, December 2, 2020
Wed 06:00 pm - 10:00 pm
HN 222
Start Date: Wed, September 4, 2019
End Date: Wed, October 2, 2019
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, October 17, 2019
End Date: Thu, November 14, 2019
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Mon, March 2, 2020
End Date: Mon, March 30, 2020
Mon 06:00 pm - 10:00 pm
HN 222
Start Date: Wed, April 29, 2020
End Date: Wed, May 27, 2020
Wed 10:00 am - 02:00 pm
HN 222
Start Date: Thu, June 18, 2020
End Date: Thu, July 23, 2020
Thu 06:00 pm - 10:00 pm
HN 222
Start Date: Thu, July 30, 2020
End Date: Thu, August 27, 2020
Thu 10:00 am - 02:00 pm
HN 222
Start Date: Wed, October 28, 2020
End Date: Wed, December 2, 2020
Wed 06:00 pm - 10:00 pm