HN 223-OL – Nutrition – Advanced Whole Foods & Raw Cuisine ONLINE
Hours: 30
Cost: $540.00
In this 2nd level class, students will explore kitchen techniques, tools and methods to expand beyond the basics in creating meals using the knowledge of Whole Food and Raw food cuisine. Students will learn how to customize meal plans, adjust foods to support health concerns, allergens and modern diets for all ages. Simplify the stigma with food prep and planning, seasonal food options, as well as adjusting recipes for medium to large groups. Create full meal recipes, challenges with busy schedules, ingredients and substitutions as well as eating on a budget. Students will learn next level skills, methods and philosophies for creating healthy food choices in a safe kitchen. Supplies: $75 PREREQ: HN 210-OL and HN 222-OL. Supplies: $75
Fees and Tuition
- Tuition - $540.00
Register for HN 223-OL – Nutrition – Advanced Whole Foods & Raw Cuisine ONLINE
HN 223-OL
Start Date: Mon, April 18, 2022
End Date: Sun, May 22, 2022
HN 223-OL
Start Date: Mon, September 12, 2022
End Date: Sun, October 16, 2022
HN 223-OL
Start Date: Mon, February 13, 2023
End Date: Sun, March 26, 2023
HN 223-OL
Start Date: Mon, July 17, 2023
End Date: Sun, August 20, 2023
HN 223-OL
Start Date: Mon, December 11, 2023
End Date: Sun, January 21, 2024
In this 2nd level class, students will explore kitchen techniques, tools and methods to expand beyond the basics in creating meals using the knowledge of Whole Food and Raw food cuisine. Students will learn how to customize meal plans, adjust foods to support health concerns, allergens and modern diets for all ages. Simplify the stigma with food prep and planning, seasonal food options, as well as adjusting recipes for medium to large groups. Create full meal recipes, challenges with busy schedules, ingredients and substitutions as well as eating on a budget. Students will learn next level skills, methods and philosophies for creating healthy food choices in a safe kitchen. Supplies: $75 PREREQ: HN 210-OL and HN 222-OL. Supplies: $75
Fees and Tuition
- Tuition - $540.00
Register for HN 223-OL – Nutrition – Advanced Whole Foods & Raw Cuisine ONLINE
HN 223-OL
Start Date: Mon, April 18, 2022
End Date: Sun, May 22, 2022
HN 223-OL
Start Date: Mon, September 12, 2022
End Date: Sun, October 16, 2022
HN 223-OL
Start Date: Mon, February 13, 2023
End Date: Sun, March 26, 2023
HN 223-OL
Start Date: Mon, July 17, 2023
End Date: Sun, August 20, 2023
HN 223-OL
Start Date: Mon, December 11, 2023
End Date: Sun, January 21, 2024
HN 223-OL
Start Date: Mon, April 18, 2022
End Date: Sun, May 22, 2022
HN 223-OL
Start Date: Mon, September 12, 2022
End Date: Sun, October 16, 2022
HN 223-OL
Start Date: Mon, February 13, 2023
End Date: Sun, March 26, 2023
HN 223-OL
Start Date: Mon, July 17, 2023
End Date: Sun, August 20, 2023
HN 223-OL
Start Date: Mon, December 11, 2023
End Date: Sun, January 21, 2024